Mother's Day 2023
Three Courses $64 and Up
Add a Soup
$8-
Creamy Shrimp Bisque*
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Shrimp, Chicken & Sausage Gumbo
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Vegan Carrot Coconut Ginger Soup*
Appetizers & Salads
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Mixed Lettuces & Arugula "Wedge"
Creamy blue cheese dressing, bacon, chopped egg, red onion, tomato, cucumber, toasted pepitas. Vegetarian / Vegan Available -
Pelican Club Baked Oysters*
applewood smoked bacon, parmesan, garlic herb butter -
Tuna Poke*
onions, avocado crema, mango, tortilla chips -
Jumbo Lump Crab & Shrimp Ravigote*
half avocado, mixed lettuces -
Pork Belly Steamed Bun
housemade bulgogi and sriracha, kewpie mayo, green papaya and cucumber salad -
Asian Clay Pot Shrimp
rice noodles, chiles, pineapple & spicy sauce -
Seared Scallops & Artichoke
+$3. Lemon garlic beurre blanc -
Escargots en Croute*
mixed mushroom duxelle, garlic butter, puff pastry
Mains
-
Seared Rare Ahi Tuna & Chinois Salad*
ginger soy glaze, avocado -
Panéed Gulf Fish with Crawfish Étouffée
jalapeño hollandaise, baby potatoes, and haricots verts -
Grillades and Cheese Grits
slow cooked pork smothered in "Creole Gravy" with three cheese grits -
Whole Crispy Fish*
+$2. Citrus chili sauce, jasmine rice -
Cochon du Lait and Poached Eggs
english muffin, tasso hollandaise and three cheese grits -
8 oz Center Cut Filet Mignon*
+$17. Buttery mashed potatoes, marchand du vin, DV -
Fried Louisiana Catfish and Waffles with Crawfish Étouffée
chinois slaw -
Walnut, Mustard & Herb Crusted Rack of Lamb*
+$13. Mint-demi, buttery mashed potatoes, DV -
Vegan Green Curry*
tofu, seasonal vegetables, jasmine rice
Desserts
-
White Chocolate Bread Pudding
white and dark chocolate sauces -
Coconut Cream Pie
chocolate sauce, whipped cream -
Bourbon Pecan Pie
chocolate sauce, ice cream -
Grand Marnier Crème Brûlée*
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Sorbet & Fresh Fruit*
*Gluten Free Available