Dinner Menu

Three Courses $56 and Up (À La Carte Prices Listed Next to Each Item)

• Creamy Shrimp Bisque*

  $9

• Shrimp, Chicken & Sausage Gumbo

  $9

• Vegan Carrot Coconut Ginger Soup

  $9

• Escargots en Croute* (+$3)

  mixed mushroom duxelle, garlic butter, puff pastry
  $17

• New Orleans Style BBQ Shrimp (+$3)

  U-12 shrimp served in cast iron skillet with garlic bread
  $17

• Seared Scallops & Artichoke* (+$4)

  lemon garlic beurre blanc
  $18

• Mixed Lettuces & Arugula "Wedge"*

  creamy blue cheese dressing, bacon, chopped egg, red onion, tomato, cucumber, toasted pepitas; Vegetarian/Vegan Available
  $14

• Pelican Club Baked Oysters* (+$3)

  applewood smoked bacon, parmesan, garlic herb butter
  $17

• Jumbo Lump Crab & Shrimp Ravigote* (+$2)

  half avocado, mixed lettuces
  $16

• Tuna Poke (+$3)

  onions, avocado crema, mango, tortilla chips
  $17

• Korean Pork Steam Bun

  kewpie mayo, sriracha & hoisin sauces, house pickled vegetables
  $17

• Crispy Calamari

  soba noodle salad, curried aioli
  $15

• Trio of Duck - "Slow-Cooked Confit, Seared Breast, Duck And Andouille Jambalaya"*

  orange sweet potato ginger gravy, DV
  $35

• 16oz Veal Porterhouse* (+$10)

  crawfish brandy cream sauce, roasted four cheese polenta, asparagus
  $42

• Panéed Gulf Fish with Jumbo Lump Crabmeat* (+$4)

  jalapeño hollandaise, meunière, baby potatoes, DV
  $36

• Prime Pork Chop*

  mustard sauce, bourbon sweet potatoes, DV
  $32

• Whole Crispy Fish* (+$4)

  citrus chili sauce, jasmine rice
  $36

• 8oz Filet Mignon* (+$15)

  buttery mashed potatoes, DV, marchand du vin
  $49

• Mustard & Herb Crusted Rack of Lamb* (+$13)

  mint-demi, buttery mashed potatoes, DV
  $47

• Louisiana Cioppino - In Its Own Pot

  basil garlic tomato sauce, gulf fish, shrimp, mussels, clams, calamari, buttered linguine; Vegetarian/Vegan Available
  $33

• White Chocolate Bread Pudding

  white and dark chocolate sauces
  $11

• Coconut Cream Pie

  chocolate sauce, whipped cream
  $11

• Bourbon Pecan Pie

  chocolate sauce, ice cream
  $11

• Grand Marnier Crème Brûlée*

  $11

• Bread Service

  basket of our homemade focaccia bread and butter
  $5

*Gluten Free Available