Dinner Menu

Three Courses $55 and Up (À La Carte Prices Listed Next to Each Item)

• Creamy Shrimp Bisque*

  $10

• Shrimp, Chicken & Sausage Gumbo

  $10

• Creamy Vegan Butternut Squash Soup*

  $10

• Pelican Club Baked Oysters*

  applewood smoked bacon, parmesan, garlic herb butter
  $17

• Crab & Shrimp Ravigote*

  avocado, mixed lettuces, tomato
  $17

• Tuna Poke

  onions, avocado crema, mango, tortilla chips
  $17

• Mixed Lettuces & Arugula "Wedge"*

  creamy blue cheese dressing, bacon, chopped egg, red onion, tomato, cucumber, toasted pepitas; Vegetarian/Vegan Available
  $14

• Beet & Arugula Goat Cheese Salad*

  golden beets, purple beets, candied walnuts, truffle balsamic
  $14

• Escargots en Croute*

  mixed mushroom duxelle, garlic butter, puff pastry
  $17

• Crispy Calamari*

  soba noodle salad, curried aioli
  $16

• Seared Scallops & Artichoke*

  lemon garlic beurre blanc
  $18

• New Orleans Style BBQ Shrimp

  jumbo shrimp served in cast iron skillet with garlic bread
  $18

• Black Angus C.A.B. Short Rib (+$2)

  roasted garlic parsnip yukon gold mash, heirloom baby carrots, gremolata and natural jus
  $36

• Panéed Gulf Fish with Crabmeat

  jalapeño hollandaise, baby potatoes, haricots verts
  $34

• Whole Crispy Fish* (+$2)

  citrus chili sauce, jasmine rice
  $36

• Bone-In 12 oz Prime Pork Chop*

  mustard sauce, bourbon sweet potatoes, DV
  $34

• Foie Gras & Cornbread Stuffed Brace of Quail

  pepper jelly glaze, roasted squash, braised greens
  $34

• Trio of Duck (+$3)

  pan seared duck breast, crispy duck confit and duck liver dirty rice, braised fennel, ginger orange sauce
  $36

• 12 oz Walnut, Mustard & Herb Crusted Rack of Lamb* (+$10)

  mint-demi, buttery mashed potatoes, DV
  $44

• 8 oz Center Cut Filet Mignon* (+$10)

  buttery mashed potatoes, marchand du vin, DV
  $44

• Louisiana Cioppino - In Its Own Pot

  basil garlic tomato sauce, gulf fish, shrimp, mussels, clams, calamari, buttered linguine. Vegetarian/Vegan available
  $34

• White Chocolate Bread Pudding

  white and dark chocolate sauces
  $10

• Coconut Cream Pie

  chocolate sauce, whipped cream
  $10

• Bourbon Pecan Pie

  chocolate sauce, ice cream
  $10

• Grand Marnier Crème Brûlée*

  $10

• Flourless Chocolate Decadence Cake*

  almonds, whipped cream
  $10

• Bread Service

  basket of our homemade focaccia bread and butter
  $6

*Gluten Free Available