Dinner Menu

Three courses $49 (à la carte prices listed next to each item)

• Creamy Shrimp Bisque*

  $9

• Shrimp, Chicken & Andouille Gumbo

  creole potato salad
  $9

• Vegan Carrot Coconut Ginger Soup*

  $9

• Escargots en Croute*

  mixed mushroom duxelle, garlic butter, puff pastry
  $14

• Asian Clay Pot BBQ Shrimp* (+$2)

  rice noodles, chiles, pineapple & spicy sauce
  $16.5

• Little Gem Lettuces Salad* (Vegetarian/Vegan Available)

  creamy blue cheese dressing, bacon, chopped egg, red onion, tomato, cucumber, toasted pepitas
  $11.5

• Pelican Club Baked Oysters*

  applewood smoked bacon, parmesan, garlic herb butter
  $13.5

• Tuna Poke

  onions, avocado crema, mango, tortilla chips
  $14

• Jumbo Lump Crab & Shrimp Ravigote*

  half avocado, mixed lettuces
  $14.5

• Heirloom Tomato & Burrata Salad (Vegan Available)*

  xvoo basil vinaigrette, grilled focaccia
  $14

• House-Made Pork Steam Bun

  24-hour boneless baby back ribs, hoisin, house-made pickled vegetables, sriracha
  $14

• Seared Scallops & Artichoke* (+$4)

  truffle vinaigrette & lemon garlic beurre blanc
  $18

• Panéed Gulf Fish with Crabmeat

  jalapeño hollandaise, meuniere sauce, baby potatoes, haricots verts
  $30

• Springer Farms Fried Chicken

  sweet onion jalapeño cheese corn bread in cast iron skillet, mardi gras slaw, chow chow
  $26

• Prime Pork Chop

  mustard sauce, chow chow, bourbon sweet potatoes, DV
  $31

• Whole Crispy Fish* (+$3)

  citrus chili sauce, jasmine rice
  $34

• 9 Oz "USDA" Prime New York Strip (+$8)

  chimichurri, mac and cheese, DV
  $39

• Mustard & Herb Crusted Rack of Lamb (+$7)

  mint-demi, buttery mashed potatoes, DV
  $38

• Jambalaya "Paella Style"

  shrimp, pepper chicken, andouille, mussels, clams, calamari, étouffée sauce, served in it's own pot
  $30

• 1 Lb Whole Maine Lobster & Fried Shrimp* (+$11)

  served butterflied, lemon garlic beurre blanc, baby potatoes, haricots verts
  $42

• Vegan Thai Curry

  tofu, vegetables, jasmine rice, served in it's own pot
  $27

• White Chocolate Bread Pudding

  chocolate and praline sauces
  $11

• Coconut Cream Pie

  chocolate sauce, whipped cream
  $11

• Bourbon Pecan Pie

  chocolate sauce, whipped cream
  $11

• Grand Marnier Creme Brulee

  $11

*Gluten free available